LOUNGE & BAR SERASÉ, a unique fusion between European foods and beverages and Korean style ingredients
LOUNGE & BAR SERASÉ presents various cocktails featuring Korean style ingredients and premium whisky.
The stylish venue at ART PARADISO offers different tapas dishes combined with Korean cuisines every day to constantly deliver entertainment to guests.
SERASÈ STRAWBERRY SET
KRW 75,000
STRAWBERRY BINGSU 딸기빙수
STRAWBERRY CREPE 딸기 크레페
STRAWBERRY MILK 생 딸기 우유
AFTERNOON TEA SET
2 PEOPLE KRW 110,000
FIRST FLOOR
Sandwich And Toast 샌드위치와 토스트
SECOND FLOOR
Seasonal Fruit Cream Puff, Madeleine, Langue De Chat 계절 과일 크림 퍼프, 마들렌, 랑그 드 샤
THIRD FLOOR
Finger Dessert 디저트
ASSORTMENT OF CAKES
Serase Style Homemade Lobster Ecair, Mousse Cake 새라새 스타일의 홈메이드 랍스터 에클레르, 무스 케이크
COFFEE OR TEA
Classic Tea, Herbal Tea, Coffee 클래식 차, 허브 차, 커피
SOUP & SALAD
SOUP OF THE DAY 오늘의 수프
KRW 30,000
Classic Caesar Salad with Parmesan Cheese 이베리코 햄과 파마산 치즈를 곁들인 시저 샐러드
KRW 35,000
Beluga Caviar with Blim 벨루가 캐비어 불리니
Market Price
‘SERASE’ Hanwoo Beef Carpaccio 새라새 스타일의 한우 카르파치오
KRW 42,000
SANDWICH & BURGER
Hanwoo & Lobster Buger 한우 바닷가재 버거
KRW 55,000
Hanwoo Steak Ciabatta Sandwich 한우 스테이크 치아바타
KRW 55,000
MAIN
Grilled JEJU Red Tile Fish 제주 옥돔구이
KRW 80,000
Charcoal Grilled Hanwoo 한우 스테이크
KRW 95,000
SERASÉ Signature Savories 새라새 시그니처 모둠
KRW 90,000
VEGETARIAN
유기농 샐러드 Organic Salad of Seasonal Vegetable and Fruit
KRW 35,000
Tomato Curry with Grilled Vegetable 그릴 채소와 토마토 커리
KRW 42,000
Tomato Spaghetti with Chickpeas Croquette 병아리콩 크로켓을 곁들인 토마토 스파게티
KRW 42,000
Mixed Bongpyeong Buckwheat Noodle with Perilla Oil 메밀 비빔면
KRW 42,000
Plant Burger with Avocado and French Fries 플랜트 버거와 감자튀김
KRW 45,000
DESSERT
French Fries with Cheddar Cheese Sauce 프렌치 프라이와 체다 소스
KRW 30,000
Seasonal Fruit Tart 계절 과일 타르트
KRW 32,000
Assoted Fresh Seasonal Fruits 신선한 계절 과일
KRW 50,000
Assorted Cheese 모둠 치즈
KRW 70,000
Cracker Biscuits and Nuts 고소한 견과류와 크래커
KRW 20,000
SIGNATURE COCKTAIL
KRW 35,000
Royal Amber
Homemade Gin, Grand Marnier, Chamomile, Lemon Juice
CRAFT COCKTAIL
KRW 25,000
Fancy Spirits
Aperol, Campari, Lemon, Syrup, Sparkling Wine
Bitter Swizzle
Havana, Lime, Syrup, Peychaud's Bitter, Angostura Bitter
Chairman
Maker’s Mark, Drambuie, Sugar Syrup, Peychaud's Bitter, Angostura Bitter
Aztec Margarita
Mezcal, Lime, Crème de Cacao, Cointreau
Smoke Black Russian
Grey Goose, Sweet Vermouth, Espresso, Vanilla Syrup
Moginto
Tanqueray No.10, Lime, Vanilla Syrup, Applemint, Tonic Water
French G&T
G’vine Nouaison, Serase Bitter, Tonic Water
Lychee G&T
Tanqueray No.10, Kwai Feh, Tonic Water
CLASSIC COCKTAIL
KRW 25,000
Gin Martini
Tanqueray No.10, Dry Vermouth
Manhattan
Maker’s Mark, Dry Vermouth, Angostura Bitter
Old Fashioned
Maker’s Mark, Sugar, Angostura Bitter
Negroni
Tanqueray No.10, Campari, Dry Vermouth
Cosmopolittan
Grey Goose, Cointreau, Lime, Cranberry Juice
Gimlet
Tanqueray No.10, Lime, Syrup
Margarita
Jose Cuervo, Cointreau, Lime
Classic Mojito
Havana, Lime, Sugar, Apple Mint, Soda Water
Classic Highball
Maker’s Mark, Soda Water
Long Island Iced Tea
Havana, Tanqueray No.10, Jose Cuervo, Grey Goose, Cointreau, Lemon, Syrup, Coke
TROPICAL COCKTAIL
KRW 25,000
June Bug
Midori, Malibu, Banana, Lemon, Syrup, Pineapple Juice
Blue Hawaii
Havana, Blue Curacao, Lemon, Pineapple Juice
MOCKTAILS
KRW 20,000
Han Rew
Hanrabong, Yuzu, Lemon, Syrup, Soda Water
Black
Strawberry, Coconut, Orange Juice, Pineapple Juice, Lemon
Peach Crush
Peach Syrup, Sugar Syrup, Cranberry Juice, Lemon
Espresso
KRW 13,000
Americano(Hot/Iced)
KRW 14,000/15,000
Café Latte(Hot/Iced)
KRW 15,000/16,000
Cappuccino
KRW 15,000
원산지 안내
돼지고기(스페인산), 소고기(국내산 한우), 옥돔(국내산 제주)
Origin Information
Pork(Spain), Beef(Korea Hanwoo), Red tile fish(Korea Jeju)